Pastry chef Kate McGuire is loving life on the laid-back island of Coral Cay, Florida. As junior partner in a bakery renowned for luscious desserts–especially her cookies–life is pretty sweet. So when an old friend arrives and announces a spur-of-the-moment beach wedding, that’s just the icing on the wedding cake.
But the groom vanishes right as a television crew descends on the town to film a hot, new realty show. Is there a connection? Is her friend Desiree somehow involved? Or did groom Judson simply get cold feet? The bride and groom were paired better than warm cookies and cold milk, so Kate doesn’t buy it.
As the show’s cast runs amok on the island and the investigation into Judson’s disappearance heats up, Kate and her pal Maxi, along with town dog Oliver, will brave the rambunctious world of reality TV and a wedding weekend gone awry, in an all-out effort to find the missing groom.
Warning: do not read this if you’re trying to give up sugar or carbs! Because dang, the cookies and cakes described in this book sound fantastic.
This was a quick, fun read. I’ve really enjoyed this series so far and can’t wait to read more. The quaint tropical setting is great, and the characters are quirky and memorable—even the dog. I honestly had no idea who the culprit was until the big reveal, and that made this even more fun. I also like that, three books into this series, we’re not already emmeshed in a romance, which is pretty common for cozy mysteries. I’m not opposed to that, but it’s nice to read a series that isn’t focused around that.
Eve Calder is from Florida. A Tale of Two Cookies is her newest novel.
(Galley courtesy of St. Martin’s Press in exchange for an honest review.)